Monday, July 19, 2010

This Week, We're Cooking With Vodka!

You read that correctly, one of the ingredients this week is vodka! (Of course, this recipe is strictly for the over 21 crowd - we do not condone underage drinking, even if the alcohol is IN your food!)

Welcome, once again, to Out Of The Culinary - today is (as you should know by now...) GROCERY DAY. It's a day of new beginnings, new horizons, new opportunities to challenge our culinary's a chance new food.

Here's what we're cooking with this week:

28 Oz. Canned Tomatoes (Whole)
Red Pepper Flakes
Heavy Cream
1 Lb Penne
Parmesan Cheese
2 Shallots
White Wine Vinegar
14 Oz. White Mushrooms
Ciabatta Bread
3 Lbs. Yukon Gold Potatoes

Things that are also on this week's ingredient list (but were 'leftover' from last week or prior grocery days) :

2 Lbs. Chicken Thighs (bone in, skin on)
Tomato Paste
Chicken Broth
White Wine

There you have it. The opportunities are endless - however, if you pay close attention you may start to see a theme. Concentrate on the A's of the list and think 'regional'.

 Or, I may simply be saying that to get you to study the ingredient list - there may not even be a theme! Whatever theory you choose to believe, the recipes for these ingredients will be revealed in the coming days. My recipes on Tuesday and Thursday, Maggie on Wednesday.

Until tomorrow,


No comments:

Post a Comment